KT15 3QE
Serving Modern European Cuisine. Signature dishes include: Cornish Crab, Gazpacho Foam & Basil Ice Cream; Diver Caught Scallop, Black Pudding, 'orange caviare' & shellfish Sauce; Scottish Langoustine, linguini with Crab Oil, Scallops with Spinach & Baby Girolles & Langoustine Foam; Licorice scented Loin of Lamb, Sweetbreads, peas, Serrano Ham, Mint & Veal Jus; Espresso Jelly, Warm White Chocolate Foam & Lychee Sorbet; Gorgonzola Ice Cream, Pear Sorbet & Walnut Bread.
We make our own breads, ice creams & sorbets
Our lunch menu features the likes of Foie Gras, Hand Made Fishcakes, Burger, Ox Cheek
Bourguignon & Snails.
We make our own breads, ice creams & sorbets
Our lunch menu features the likes of Foie Gras, Hand Made Fishcakes, Burger, Ox Cheek
Bourguignon & Snails.
Opening hours
Lunch Tuesday - Saturday 12.30 - 2.30
Lunch Sunday 12.30 - 3.30
Dinner Tuesday - Saturday 6.30 - 9.00
Lunch Sunday 12.30 - 3.30
Dinner Tuesday - Saturday 6.30 - 9.00
Cards Accepted




Price guide per head
Set lunch 2 courses £9.90 Dinner 3 courses c.£27 plus Wine Sunday Lunch 3 courses £17.50
Capacity
38
Outside smoking area
Y
Accept travellers cheques
Y
Accept cheques
Y
Disabled access
Y
Children welcome
Y
Air conditioning
N
Childrens menu
Y
Baby changing facilities
N
Childrens play area
Y
High chairs available
N
Parking area
N
Licensed bar
N
Dress code
Y
Service charge
N
Entertainment
None
None
Function room / Restaurant for hire
N
N
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